edric misc. life

Archive for December 2007

Rice Cooker Bread (Sunday Project?)

Posted by: edric.Yip on: 24 December 2007

after lastweek sucess in making doughnuts, i embark on a new project to bake rice cooker bread
i got the recipe from here http://www.wikihow.com/Make-Rice-Cooker-Bread
(actually, i ran out of spegetti, rice and …and all i have in my storage is the ingredient left from the doughnut :p )

see how they turn out to be! nice, rite? [...]

Interesting “Robot” Advertisements

Posted by: edric.Yip on: 20 December 2007

Just a short post with interesting advertisements i saw on youtube while surfing the net last weekend
First, our beloved humanoid “asimo” from Honda
(yea, this Robot exist in real-life)

Then, there is this inspiring Johnny Walker one

And another non-robo-related ads from Johnny Walker

Hope you enjoyed [...]

Awesome Japanese Trains

Posted by: edric.Yip on: 19 December 2007

I was surfing yesterday an stumble upon a cute photoblog showing some interesting photos of a special Japanese train.
The first train is designed primarily for the benefit of the kids. It encompasses the whole playground equipped specifically to justify all their needs. The second one is also nice due to its unique strawberry design.
Take a [...]

My 1st Doughnut

Posted by: edric.Yip on: 19 December 2007

Last Saturday i made some doughnuts and it was a success! (huhu…so proud of myself)

I got the recipe from my “baking Mentor” :p
here’s the list of ingredient:
Ingredients for dough
350g flour
half teaspoon salt
1 tablespoon instant yeast
30g castor sugar
30g butter
1 egg
150ml milk
Ingredient for coating
castor sugar OR
1 chocholate bar + half can of condensed milk (water heat)
Instructions
(1) [...]

冬至(winter solstice )

Posted by: edric.Yip on: 18 December 2007

冬至 is an important day in chinese culture. By tradition, we eat 湯圓 (tang yuen) !!
talking about 湯圓, i’ve always thought that they are somewhat too plain to be nice. Mom used to make these simple small glutinous balls with a simple caramel sauce. I am not a big fan 湯圓 myself, but i’ve always [...]


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